About Us

In 1954, Tommy and Lucille Day set out to create a new kind of donut mix — one with a distinctively light texture and flavor. The Day’s light donut recipe became Daylight Donuts. And over the years, their Tulsa-based enterprise grew into a worldwide network of independently owned retail outlets numbering 900 strong… and growing.

In our state-of-the-art dry mix facility, we create the proprietary recipes and mixes for every kind of donut imaginable, as well as a wide variety of other breakfast pastries.

Add to this our own Daylight Donuts-label coffee, a delicious and aromatic medium-roast.

Stop by our new Richmond Virginia location and experience the difference